7 Deadly Stains Training Course

The most recent training course went ahead as planned in the new head office at Innovation Centre, Milton Park on Wednesday 18th September 2024.

Paul Pearce presented the course which focussed solely on removing “the seven most deadliest stains”. The stains that Paul used for the course was:

Pasta Sauce
Red Wine
Beetroot Juice
Hot Chocolate
Turmeric
Ink
Nail Varnish
 

Paul demonstrated multiple ways and techniques of cleaning, which consisted of removing the stains with different types of UV lights and also using a steam method.

Overall the course went exceptionally well and received positive feedback from all of the franchisees who attended.

Special thanks to Paul Pearce, our incredible trainer for a fantastic course!